Baked Cheese Ham Tomatoes

Looking for a simple and delicious appetizer that will impress your family and friends? Look no further than this mouthwatering Baked Cheese Ham Tomatoes recipe!

Just imagine juicy tomatoes with melted cheese, savory ham, and fresh green onions.

It’s a snack that is both hearty and flavorful, perfect for any occasion.

Forget about using bread for your sandwiches, because in this recipe, tomatoes take center stage.

The unique presentation and incredible taste of this simple dish will surely delight your loved ones.

And the best part? It can be prepared in just a matter of minutes.

Imagine sinking your teeth into juicy tomatoes, oozing with melted cheese.

They burst with the aroma of savory ham and fresh green onions as well.

Whether you’re serving it to your family or a large group, these Baked Cheese Ham Tomatoes will be a hit.

It’s a combination that will make your taste buds dance with joy.

And moreover, it’s incredibly easy to make.

Simply chop all the ingredients, stack them together to create a “tower,” and pop it in the oven.

In just 15 minutes, you’ll have a delightful appetizer that will leave everyone craving for more.

The oven works its magic, making the tomatoes even juicier and softer.

While the cheese melts and transforms into a whole new flavor.

And let’s not forget about the green onions, which add just the right amount of freshness.

So why wait? Try this recipe today and treat yourself to a snack that is both simple and sensational.

Baked Cheese Ham Tomatoes – VIDEO RECIPE

how to cook Baked Cheese Ham Tomatoes?

STEP 1

To begin, preheat your oven to 200°C (400°F). Then slice the tomatoes into three equal parts.

STEP 2

Cut the cheese into square pieces.

STEP 3

Then cut the ham into thin slices.

TIPS: If you’re not a fan of ham, you can easily substitute it with smoked or boiled sausage according to your preference.

STEP 4

Next, chop the green onions into 5 cm segments.

STEP 5

Place them in a pot of boiling salted water for approximately 2 minutes.

STEP 6

Once the green onions have slightly softened, remove them from the water. Rinse with cold water, and pat dry.

TIPS: Don’t forget to rinse the green onions with cold water. This step is crucial to halt the heat treatment process. And to stop the cooking process as well.

STEP 7

Grease a baking tray with vegetable oil and place the bottom part of the tomato in it. Sprinkle some salt and pepper over the tomato. Layer a slice of ham and cheese on top, followed by the prepared green onions.

STEP 8

Cover this with another slice of tomato and season with salt and pepper once again. Add another layer of ham, cheese, and green onions. Finally, place the tomato lid on top and secure the structure with a toothpick. Repeat this process with the remaining tomatoes.

STEP 9

Preheat the oven to 200°C (400°F) and bake the tomatoes for around15 minutes. Once done, allow them to cool slightly.

TIPS: Looking for some helpful advice on how to preheat your oven and prepare it for baking? Look no further than my articles “How and Why Do You Need to Preheat Oven” and “Top 7 Secrets How to Bake in Oven”.

STEP 10

Remove the baking tary from the oven and let it cool for a few minutes.

STEP 11

Serve Baked Cheese Ham Tomatoes straight from the oven. Enjoy your meal!