Easy Orange Blueberry Clafoutis

I am beyond excited to try the Easy Orange Blueberry Clafoutis recipe!

Bursting with zesty orange flavor and plump juicy blueberries, this dessert is bound to be a showstopper.

This is a tender French dessert with a light and fluffy texture, juicy blueberries and orange slices.

My trustworthy recipe will guide you through the process of creating this simple yet amazing cake in no time.

It’s a cake that is sure to win over the hearts of your friends and family.

Get ready for a burst of berry and citrus goodness!

When you bake this tender delicacy, the clafoutis will develop a beautiful golden-brown crust while remaining irresistibly fluffy on the inside.

The entire cake is infused with a creamy sweetness and delightful hints of orange zest.

As it bakes, the blueberries soften, allowing the berry aroma to fully emerge.

Not only that, but the clafoutis transforms into a golden masterpiece with pockets of bursting berries strewn throughout.

And let’s not forget about the orange slices that add an amazing juiciness to the cake.

This tried-and-true recipe combines the juiciness of blueberries with the vibrant flavor of orange slices.

The enchanting orange color paired with the rich blueberries is simply stunning!

Strips of orange zest tie together the colors of day and night, creating a harmonious masterpiece.

The clafoutis batter bakes into a light and tender custard-like texture that is simply irresistible.

Don’t miss out on preparing this exquisite yet surprisingly simple French recipe.

The Easy Orange Blueberry Clafoutis is a dessert that offers an incomparable taste experience, with each spoonful melting in your mouth.

Traditional French clafoutis is the perfect way to savor your favorite berries and fruits.

This incredible dessert can be made in a flash, making it an ideal treat for any occasion.

Served warm, this amazing clafoutis promises to be an absolute delight and an unforgettable treat for all dessert enthusiasts out there!

how to cook Easy Orange Blueberry Clafoutis?

STEP 1

To start, preheat your oven to 180°C (350⁰F). Grab a large bowl and crack in some eggs. Add sugar and vanilla sugar, then grab a mixer and beat everything together until it becomes a fluffy pale mass.

STEP 2

Next, pour in some melted butter into the egg-sugar mixture. Add flour and salt, then slowly pour in some milk. Keep mixing everything together with the mixer at a low speed until it becomes smooth. Don’t forget to add some orange zest for that extra zing!

TIPS: Melt your butter either on the stove or in the microwave – whichever is more convenient for you.

TIPS: Want to make the orange flavor in the clafoutis even better? Just grind some sugar with freshly grated orange zest. Trust me, it’s a game-changer!

STEP 3

Now, it’s time to grease four ramekins with a diameter of 6.5 to 8.5 cm. Fill them up about two-thirds full with the dough you just made.

TIPS: For baking clafoutis, use a low baking dish. If you’re using a taller baking dish, you’ll need to adjust the cooking time accordingly.

TIPS: When making clafoutis, look for a glass or ceramic baking dish. Metal baking tin can cause the berries in the cake to oxidize.

STEP 4

Once that’s done, place some slightly defrosted blueberries on top of the dough.

TIPS: Don’t stress if you don’t have four ramekins. You can easily use a larger baking dish with a bigger diameter instead. It’ll still get the job done!

TIPS: If you don’t have frozen blueberries, fresh ones can be a fantastic alternative. They’ll add a burst of flavor to your recipe and give it a delightful twist.

STEP 5

Pop the ramekins with the dough into the preheated to 180°C (350⁰F) oven and let them bake for around 18-20 minutes. While they’re baking, get some powdered sugar ready to sprinkle on top of the finished clafoutis.

TIPS: Looking for some helpful advice on how to preheat your oven and prepare it for baking? Look no further than my articles “How and Why Do You Need to Preheat Oven” and “Top 7 Secrets How to Bake in Oven”.

STEP 6

Once the clafoutis are done, take them out of the oven and give them a nice dusting of powdered sugar.

STEP 7

To make them look even more appetizing, add some blueberries and peeled orange slices on top. You can also garnish them with some strips of orange zest.

STEP 8

Now, it’s time to dig in! Serve Easy Orange Blueberry Clafoutis. Enjoy your meal and bon appétit!